rightupmyalley.
Stumbled on this pumpkin spice pancake recipe - and it’s now safe to say I’m salivating. Now if only I could make them magically appear in front of me.
I’ve been working such late hours lately that I came home tonight and immediately climbed into bed. Naturally, my next move was to scroll through Tastespotting until I found this Nutella brownie recipe.
These cheddar cornbread-stuffed jalapeños are taunting me right now. I probably shouldn’t be allowed to look at food blogs before bed.
I think life is often better when you’re on a cauliflower risotto kick. Also, this looks delicious.
Pan-seared tilefish with cauliflower risotto.
I saw this photo of scallops with cauliflower risotto posted by rightupmyalley a couple of weeks ago and it immediately put me onto a cauliflower risotto kick. I couldn’t find a recipe that I wanted, so I pieced together this Cauliflower Risotto recipe that, for me, works really well with fish and scallops and also chicken or pork.
The tilefish marks the return of Blue Moon Fish to the NYC Greenmarket scene—one of the most welcome signs of spring. I hadn’t actually tried this particular fish before, but cooked barely through I found it to be sweet, slightly firm, not the least bit oily, and really delicious.
Scrolling through Tastespotting and salivating. Probably means it’s time for an early dinner. Maybe even breakfast for dinner? These bagel bombs are filled with bacon-scallion cream cheese and look unbelievable.
Pan-seared seabass with a roasted pepper puree at Recipe.
Ridiculously good find, JR. A-mazing, and far too adorable for words.
